Category
Hydrocolloids
Your reliable trading partner and supplier for hydrocolloids
For a good consistency
Hydrocolloids are versatile additives that are used in food, animal feed, pharmaceutical and medical products and cosmetics. They are mainly used to improve texture, increase stability and optimise mouthfeel.
ACT supplies hydrocolloids in consistent and certified quality for your products in the food and cosmetics industry - for the production of ice cream, face creams or plasters for wound care.
What functions do hydrocolloids have as additives?
Hydrocolloids have a positive effect on the consistency and stability of foods. They provide a better texture, increase shelf life and improve the mouthfeel. They also help to bind moisture and offer functional benefits in the manufacture of food and cosmetic products. Hydrocolloids therefore help to optimise product quality and support the manufacturing process.
Your reliable distributor of hydrocolloids
ACT is your reliable trading partner and distributor for high-quality hydrocolloids. Especially if you are concerned about quality raw materials and the reliability of the entire production chain through delivery. We offer the following additives to optimise the consistency of your food and cosmetic products:
FAQ - What we are often asked
ACT is headquartered in Hamburg, Germany, and has 14 locations worldwide. Our interactive map shows you all locations and their contact details. So you can reach us at any time.
We have been your reliable partner for high-quality additives for over four decades. As a Hamburg company, we offer quality raw materials for food, feed, cosmetics, pharmaceuticals and technical applications.
Follow this link to get an overview of the different sectors that we already supply with our quality raw materials.
Our long-term partnerships build on our consistently high quality and customer satisfaction. Our internal quality management department continuously checks the approval of suppliers and raw materials. We work with independent test laboratories to ensure meaningful monitoring. That is our quality promise!
Hydrocolloids can be found in many everyday products, especially in the food and beverage industry. They come in various forms such as powders, gels or solutions and are used in numerous products. In the food industry, they are often found in products such as yoghurts, sauces, dressings, soups, baked goods and ice cream. They play an important role in texturising, stabilising and improving the shelf life of foods.
Hydrocolloids are also used in the cosmetics industry, for example in skin creams, lotions, shampoos and masks. They act as moisturisers, improve the texture and ensure pleasant skin compatibility. In skin care products, they help to strengthen the skin barrier and provide long-lasting moisturisation, making the skin more supple and resilient. Hydrocolloids are also used in formulations to keep products stable and improve the sensory experience.
Hydrocolloids are also widely used in the animal feed industry. They ensure a stable and appealing consistency in animal feed, both for pets and in animal fattening, and improve moisture retention.